Protein Checker

Used for checking the protein quantity in solid oilseeds or cake.

Detailed Product Description:
According to the Kjeldahl Method the azotometer is designed by our company for detecting ammonia and nitrogen, protein nitrogen content of grain, food, food, dairy, beverage, feed, soil, water, medicine, sediments and chemicals. The detection method of azotometer can meet the national standard, GB/T6423-94.

L Technical parameters:
1 Measurement variety: Grain, food, dairy, beverage, feed, soil, water, medicine, sediments and chemicals
2. Measurement range: Nitrogen content between 0.05% and 90%(0.1-200mg nitrogen)
3. Working Voltage: Alternating current 220V 50HZ
4. Precision: Relative difference 1%
5. Working power: Four-hole digestion furnace 1200W